Saturday from 12h00 to 13h30
Starter buffet
Chicken leg Lemon/Olives
Mackerel fillet
Tomate Provençale and Pomme Rosti
Cheese / Desserts

Saturday from 19h00 to 20h30
Starter buffet
Veal roast
Hoki fillet
Grilled eggplant and Linguine
Cheese / Desserts