Monday 12h00 to 13h30
Starter buffet
Pork spider au jus
Fish & Chips
Flat Beans and Potatoes
Cheese / Desserts

Monday 19h00 to 20h30
Starter buffet
Tajine d’Agneau à l’Orientale
Sardine fillet
Carrots with Cumin and Semolina
Cheese / Desserts