Tuesday, 12:00 p.m. to 1:30 p.m.

Starter buffet / Vegetarian wheat patty

Beef chuck

Sea bass in bourride

Sautéed vegetables and white potatoes

Cheese / Desserts

Tuesday, 7:00 p.m. to 8:30 p.m.

Starter buffet / Vegetarian chili

Paella Surf and turf

Oven-baked peppers

Cheese / Desserts